Spicy Taco Meat

by on March 5, 2010

Simple Taco meat that is great tasting with no ADDED salt. I realize that it is not low in sodium but I made this in an effort to cook with less salt. I was surprised to be able to make a good taco meat without all the salt I used to add to it. Great for use in a burrito, taco, or taco salad. — posted by TheBlondeQueen

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