brought to you by epicurious.com and NutritionData.com
Calories 301; Total Fat 19g; Carbohydrates 11g
Shrimp, scallions, and mushrooms are lightly cooked with eggs and then topped with a rich-tasting brown sauce for a delicious Asian take on the frittata. Don’t be alarmed by the cholesterol count from this dish: The latest research suggests that eating cholesterol-rich foods like eggs and shrimp is unlikely to contribute to high cholesterol levels. Both are great sources of protein and the antioxidant mineral selenium. Bean sprouts are a very good source of vitamins C and K. Serve with stir-fried bok choy on the side and fruit salad with ginger syrup for dessert.
Go to the healthy recipe on epicurious.com
Photograph By: Romulo Yanes
Nutritional Information
Amounts per serving plus the % Daily Value (DV) based on a 2,000 calorie diet:
- 301 Calories (15%)
- 19g Total fat (29%)
- 4g Saturated Fat (10%)
- 487mg Cholesterol (162%)
- 515mg Sodium (22%)
- 11g Carbohydrate (4%)
- 2g Fiber (6%)
- 23g Protein (46%)
See the full nutritional analysis from NutritionData.com
(No Ratings Yet)
Loading ...
{ 0 comments… add one now }