Ingredients
* 1 can Creamed Corn
* 1 can Whole kernel corn
* 1 Con 8 oz. sour cream
* 1 box Jiffy corn muffin mix
* 1 stick butter
Cooking Instructions
Mix all together and sprinkle top with Parmesan cheese
Bake at 350 degrees F. for one hour - until golden brown
Bookmark This!
(3 votes, average: 3 out of 5)
Loading ...
{ 0 comments… add one now }